This content has been automatically translated from Ukrainian.
Purover (Pour-over) this is a method of brewing coffee, which consists in manually pouring hot water through ground coffee located in the filter. The name "pour-over" comes from the English word "to pour", which means to pour or pour, and indicates the cooking process itself - the pouring of hot water through coffee.
This method gives the barista and coffee lovers control over all brewing parameters such as water temperature, pouring rate, milling size and duration of water-coffee contact. The result is coffee with a clean, rich taste and aroma, which reveals the unique taste features of the beans.
This brewing method allows you to achieve higher control over the taste of coffee and is popular among coffee drinkers who are looking for an individual approach to preparing their favorite drink.
A purover is a type of coffee filter. A coffee filter requires medium or coarse grinding of grains.
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